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The Advent of Feta
Back in the day, in Bulgaria, when we used the word cheese we meant one thing only: white, salty, crumbly– feta cheese. Feta was synonymous with cheese. In fact, we only had two types of cheese, the white feta and … Continue reading
Posted in Appetizers
Tagged Bulgarian Cheese, Caraway Seeds, Cocktail Party, Easy H'Ordeuvre, Fennel Seeds, Feta Cheese, Recipes With Feta
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